Buy oranges and clementines

The oranges of Naranjas del Carmen are cultivated on our own plantation in Valencia. As the aim of our philosophy is to have fruits of the highest quality instead of quantity, they grow without the usage of any herbicides or pesticides. Moreover, the magic about these oranges is that in this moment they are still hanging on their trees on our fields and are only picked for you on the same day we send them directly to your doorstep. You receive fresh fruits with a lot of taste and juice.

The clementines of Naranjas del Carmen are cultivated on our own plantation in Valencia. En essential part of our philosophy is to have fruits of the highest quality cultivated completely naturally without the usage of any herbicides or pesticides. Moreover, The magic about these clementines is that in the moment of your order they are still hanging on their trees on our fields and are only picked for you on the same day we send them directly to your doorstep. You receive fresh fruits with a lot of taste and juice.

We're offering you a new way to receive your food by involving you in the whole growing process, from the moment we cultivate it until it arrives directly at your home: adopt an olive tree and receive extra-virgin olive oil or an orange tree and receive clementines and oranges directly from the tree to your home. Thanks to adoptions, we can finance the regenerative practices we introduce to preserve natural ecosystems.

We do not discriminate fruit by size or appearance. We pick and ship them only setting aside the ones that have some damage that can spoil the fruit. With these damaged fruits we do 2 things: if the damage is already advanced we take them to the composter and if the damage is minor, we produce organic sauces, juices and jams.

Discover the wide variety of seasonal produce we harvest in our fields. You not only find our field-grown tomatoes, but also our garden vegetables and fruit jams. Right now we are in the pomegranate season.

Campillo de Júlia is an olive grove that borders the Regajo reservoir in Jérica, in the province of Castellón. We cultivate the olives of our Extra Virgin Olive Oil there. We extract this incredible olive juice by means of a cold centrifuge process from olives of the Arbequina varieties. It has an intense green colour and a great aroma for seasoning or cooking food in the Mediterranean style. This oil is considered "the pata negra" of Spanish olive oils.

On our plantation we have also found a spot for lemons and grapefruits. As we do not yet have so many lemon and grapefruit trees, they are only available for a short period of time, when the are ripe. Our lemos have a very intense flavor and a lot of juice. The aroma of our grapefruits is also very strong, combined with an acid touch. Their pulp is pink-coloured.